Latest Recipes - Page 20

plate of matzoh brei

Matzo Brei (Fried Matzo)

Matzo brei, or fried matzoh, is a classic Jewish breakfast made by frying eggs and matzo. It's most commonly eaten during Passover, but many eat it year-round. Everyone thinks that their mom's recipe is …

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Banana Curd

Roasted Banana Curd

Roasted banana curd is sinfully delicious! It's thick, spreadable, and tastes like banana bread in a jar. Slather it on a biscuit, use it between cake layers, fill cupcakes with it, mix it into your …

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Mojito Curd

Mojito Curd

This mojito curd is my fourth foray into curds this year. Before this curd, I whipped up carrot curd, roasted banana curd, and orange curd. Each time that I make a curd, …

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Honey Sweetened Orange Curd

Orange Curd

This orange curd recipe is like a taste of sunshine. Orange curd is smooth and creamy and thick enough to spread over toast. Plus, it's easy to make using very basic ingredients. What …

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Stack of cream cheese cookies

Cream Cheese Cookies

These cream cheese cookies have pillowy interiors and a strong vanilla flavor. My friends described them as the cookie version of gooey butter bars! They have just a few ingredients and come together so …

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Coffee Cupcakes

Coffee Cupcakes

These coffee cupcakes have an intense coffee flavor and toasted marshmallow meringue frosting tops them off. The bold coffee flavor in these cupcakes is from the use of hot brewed coffee in the recipe - …

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