Zimtsterne, or cinnamon stars, are classic German Christmas cookies. They are similar to gingerbread cookies, but made with ground almonds and flavored heavily with cinnamon. They are chewy on the inside and very crispy …
While a pavlova may seem like a super fancy dessert, it's actually very easy to make. It's a giant meringue with a fluffy interior. The key to …
These incredibly rich and chocolatey flourless chocolate cupcakes are fabulous hot out of the oven with some cold ice cream. They are also crowd pleasers at room temperature topped with chocolate whipped cream. Think …
Laddu is a must-try Indian sweet! While there are many versions, I love besan laddu (the chickpea flour gluten-free variety) flavored with honey, orange, cardamom, and a touch of nutmeg. The laddus have a …
Sesame seed candy, also called pasteli, is so easy to make! It's a candy sweetened with honey or maple syrup, and it's loaded with crunchy, earthy sesame seeds. You can add nuts for extra flavor …
This carrot cake is just as good as any carrot cake you've had, but it's gluten-free, dairy-free, and paleo! It's made with almond flour, sweetened with maple syrup and dates, and frosted with whipped …
These Keto cheese chips are made with just one ingredient - cheese! Once you learn the hack of how to turn a bag of shredded cheese into easy, irresistible crisps, you will never look back. …
These coconut clusters couldn't easier and they are SO delicious. They are one of my go-to last minutes holiday recipes. Mix three ingredients, scoop them out onto a cookie sheet, bake for 10 minutes and …
Every bite of this chocolate mousse pie delivers rich, silky chocolate with a chewy coconut macaroon finish. This chocolate mousse contains raw eggs, so I highly recommend using pasteurized eggs to prepare …
