Homemade Baileys Irish Cream

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[{"selector":"#anim-07cfea9b-da6b-490b-86cb-77cc9b671d1f","keyframes":{"transform":["translate3d(0px, 209.01921%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Homemade Baileys Irish Cream is inexpensive and so easy to make right at home that you’ll never want to buy it again. It only takes 10 minutes to mix up a batch.

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[{"selector":"#anim-8127958a-76d6-420a-b0fb-c55b6510b8fa","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(0.95)","offset":0.25},{"transform":"scale(1.05)","offset":0.75},{"transform":"scale(1)","offset":1}],"delay":0,"duration":600,"easing":"cubic-bezier(0.3, 0.0, 0.0, 1)","fill":"both","iterations":1}] 1 c Heavy Cream 14 oz Sweetened Condensed Milk 1 ⅔ c Whiskey 1 tsp Instant Coffee 2 tbsp Chocolate Syrup 1 tsp Vanilla Extract A Few Simple Ingredients:

Combine all ingredients in a blender. 1. Combine!

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